The winery spent few a years, until the late 1960s selling their grapes to other wineries. That was until they bottled Dolcetto di Dogliani and a new life had begun. After acquiring more land, they have branched out into Barbera, Grignolino, even Sauvignon Blanc.
Francesco Boschis
Fraz. San Martino di Pianezzo, 57
Dogliani (CN)
0173/70574